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Grilled Mexican Style Veggies

Fire roasted veggies on a grill pan.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine Mexican
Calories 29 kcal

Ingredients
  

  • 1 green yellow, & red pepper
  • 2 yellow onions
  • 2 tbs olive oil
  • 2 tsp chili powder
  • 1 tsp cumin
  • 1/2 tsp cayenne
  • Salt & Pepper

Instructions
 

  • Cut peppers and onions into slices.
  • Add all ingredients into a bowl and mix well.
  • Sear over high heat for about 5 - 8 minutes. You want the peppers to remain firm, so don't grill too long!
Keyword Mexican Grilled Veggies