Leftover Grilled Corn Salsa with Avocado and Cilantro
Black beans, avocado, grilled corn, and cilantro - a great combination for an even better salsa!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Side Dish
Cuisine American
- 1 cob leftover grilled corn on the cob...decobbed Is tha a word?
- 1/2 cup chopped red onion
- 1 diced tomato'
- 1 tsp cilantro
- 1 can black beans drained
- 1 avocado diced
- the juice of a lemon and/or a lime. I prefer both - 1/4 tsn of each.
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp pepper
Take all ingredients and gently mix together in a bowl.
You can enjoy immediately, or refrigerate and serve later.
Keyword Leftover Grilled Corn Salsa