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Pepper Sausage Pasta

Sausage Pepper and Onion Pasta

A glorious combination of flavors!
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Prep Time 30 minutes
Cook Time 1 hour
Total Time 1 hour 30 minutes
Course Main Course
Cuisine American
Calories 315 kcal

Ingredients
  

  • 1 pound of Italian Sausage links
  • 5 yellow and red peppers
  • 1 red onion - sliced in big chunks held together with toothpicks
  • 1 head of roasted garlic
  • 1 pound of penne noodles
  • 1/4 cup of olive oil
  • 1 chopped tomato
  • 2 tbn of chopped fresh basil
  • Grated parmesan cheese

Instructions
 

  • Refer to my tips. Grill your sausage, peppers and onions ahead of time. It makes life easier for everyone.
  • Cook noodles according to package directions.
  • Slice the sausage, peppers, and onions into thin slices. Reheat in a sauce pan on low. Squeeze smoked roasted garlic into the sausage/pepper/onion mixture. Mix well.
  • Chop tomato into bite sized pieces. Add into sausage/pepper/onion mixture.
  • Drain the noodles and pour into a gi-normous bowl. Add the olive immediately to the hot noodles. Add sausage/pepper/onion mixture to the noodles. Sprinkle the basil and parmesan cheese over it. Add salt and pepper to taste.
Keyword Sausage Pepper and Onion Pasta