Chop or crumble burgers and put into a frying pan. Rewarm the meat. Add the ketchup, worchestershire, all spices, and sugar.

Let it come to a low boil. Add more ketchup if you want it saucier, or want it to go a little further.

While that's heating up, turn your oven on broil. Throw your buns in there and let them toast.

When the meat mixture is warmed, spoon it on the bottom bun.

Add your slice of cheese.

Return the sandwich BACK to the broiler for your cheese to officially ooze. When oozing begins, the sandwich is complete. Enjoy!