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Smoked Wild Game Poppers

A great recipe for venison, dove or antelope.
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Appetizer
Cuisine American
Calories 225 kcal

Ingredients
  

  • Wild Game - we used Antelope but I've also done these with Dove, Duck and Deer!
  • Cream Cheese
  • Cheddar Cheese
  • Your favorite Rub - we used my all purpose rub
  • Bacon
  • Jalapenos

Instructions
 

  • Prep jalapeños by cutting in half and de-seeding.
  • Combine cream cheese, cheddar cheese and a heavy sprinkle of rub in a bowl - Mix.
  • Slather cheese mixture into halved jalapeño, place meat on top, wrap the entire thing in bacon.
  • Sprinkle rub all over.
  • Smoke between 225-300 for about 45 minutes or until bacon is golden brown and cheese is oozing.