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Grilled Canned Pineapple Slices

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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Side Dish
Cuisine American
Calories 166 kcal

Ingredients
  

  • 1 can Sliced pineapple Drained
  • 1/4 c Brown Sugar
  • 1 tbs Cinnamon

Instructions
 

  • Drain the canned pineapple slices, pat dry with paper towels and arrange on a baking sheet in a single layer.
  • Sprinkle both sides generously with brown sugar and cinnamon about 30 minutes before grilling.
  • Grill over direct heat - not too hot - for about 5 minutes per side.
  • You just want it lightly browned with grill marks.
  • Use a spatula to remove from grill to keep them whole.
Keyword Grilled Canned Pineapple Slices