Smoked Bacon Wrapped Little Smokies
An easy and delicious appetizer for Game Day!
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Appetizer
Cuisine American
- 1 package little smokies
- 1 lb bacon
- 1/4 c brown sugar
Cut bacon slices in thirds.
Wrap one piece around each little smokie and hold in place with a toothpick.
Place in an aluminum pan and sprinkle with brown sugar.
Set up your grill for indirect cooking.
Smoke for about 45 minutes using hickory wood.
Finish by searing over direct heat for just a minute or two until bacon crisps - be careful not to burn the bacon too much!
Keyword Smoked Bacon Wrapped Little Smokies